As part of a commitment to offer guests and visitors the very best on Phuket, Executive Chef Mark Jones and his team are constantly introducing new flavours, culinary creations, and epicurean indulgences to the menus at The Nai Harn. The fabulous array of dishes on offer at COSMO are now even harder to resist with the addition of new selections such as Hokkaido scallops , Phuket white snapper , and Lopburi chicken breast . Ask for the new menu and whet your appetite for the finest holiday fare.
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