Mutton Rogan Josh

Ingredients

• 300g mutton
• ½ cup yoghurt
• ½ cup tomato purée
• 3 chopped onions
• 3 tbsp oil
• 1 tbsp ginger paste
• 1 tbsp garlic paste 
• 1 tbsp coriander powder
• ½ tbsp turmeric 
• 1 tbsp cumin
• ½ tbsp black pepper 
• 1 tsp Kashmiri chili powder
• ½ tbsp cinnamon powder
• ½ tsp garam masala
• 3 cloves
• 3 green cardamoms
• 2 bay leaves
• chopped coriander

Method
Heat the oil, add garam masala. Add the sliced onions. Sautée till golden brown. Add mutton and sautée on high heat. Add ginger-garlic paste, reduce heat and add coriander, chili and cumin. Sautée on medium heat. Add the tomato purée and sautée. Add 3 cups of water and cook. Whisk the yogurt, add to the mutton. Add garam masala and cinnamon powder. When it starts boiling, remove from heat. Garnish with chopped coriander.